When the Waldvietel goes all out in the kitchen, people eat, they don't just nibble. What appears on the table is what nature provides - in all possible varieties. Some of the Waldviertel's best and most popular dishes use poppy seeds, potatoes and carp. This region has, with good reason, become famous for these. And because a good meal deserves a good drink, the Waldviertel invented its own beer …